Nearly half of food allergy-related deaths are linked to food from a restaurant or other food service provider. Florence Low Sacramento Bee file For millions of Californians, dining out with food allergies is not just a matter of preference, it can be a ...

These quick and easy entrées skip the milk, eggs, peanuts, tree nuts, fish, shellfish, soy, wheat, and sesame — without skimping on flavor. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture ...

Allergen Alert is a game changer for detecting food allergies

Properly labeling foods and beverages with major allergens keeps consumers safe but adding voluntary labeling like “may contain” statements might confuse, the International Food Information Council (IFIC) shared in a recent survey of 1,000 consumers.

Food allergy prevalence is rising worldwide, motivating the development of assays that can sensitively and reliably detect trace amounts of allergens in manufactured food. Mass spectrometry (MS) is a promising alternative to commonly employed antibody ...

We tapped three of our favorite creators to see how they’re using Clorox PURE Allergen Neutralizer products to reclaim their spaces.

The "Food Allergen Testing - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2026-2031)" has been added to ResearchAndMarkets.com's offering. The food allergen testing market, poised to grow from USD 1.

Information on allergens is not merely a matter of good customer service practice; it is a mechanism for safeguarding public health. In the catering environment, where consumers are unaware of the ingredients contained in the food they are served,