Stakeholders in the stock fish and seafood import and export in the aquaculture industry have identified access to grants for off-takers in the value chain, lack of access to foreign exchange (forex) ...

To prepare the stockfish and potatoes stew, first bring some water to a boil. Make a cross cut on the bottom of the tomatoes (1) and immerse them in the boiling water (2) for 1-2 minutes. Drain them ...

Ambassador of Norway to Nigeria, Svein Baera, at the weekend in Lagos, urged President Bola Tinubu to acquiesce to demand of the Norwegian Seafood Council in Nigeria to include stock fish into the ...

This dried and preserved fish delicacy is an integral part of Nigerian cuisine giving it a strong aroma and distinct taste. Surprisingly, stockfish didn't originate from Nigeria. This fish delicacy is ...

Traders in Lagos and Ogun states are warning that stockfish - a popular dried codfish sourced mainly from Norway - may soon slip beyond the reach of the average Nigerian household. Although demand has ...