As a food writer, I knew sprouted grain bread was a growing trend, but never had it been more apparent when I started taste-tested no fewer than five grilled cheese sandwiches made with it at a recent ...

KELLOGG, Minn. — Sprouted grains can make an attractive supplement to stored feeds. Silvia Abel-Caines, staff ruminant nutritionist for CROPP Cooperative, discussed sprouted grains and nutrition ...

Ezekiel bread is a flourless bread made using a variety of sprouted grains. The grains are mashed into a dough-like texture and baked. Sprouting grains increases their nutritional value. Some ...

Sprouted grain bread includes whole grains that have begun to sprout, or germinate. What you might think of as a grain is really a seed. With proper moisture and warmth, whole grain seeds begin to ...

During early germination, water uptake activates metabolic pathways that stimulate the production of hydrolytic enzymes like ...

Sprouting is a practice that has gained popularity among health enthusiasts in recent years. Sprouted grains and legumes are claimed to be higher in nutrients and more easily digestible than ...

When we decided we wanted to raise homegrown meat, such as pork and poultry, I wanted the animals to eat high quality food. After all, you are what your food eats! All of our animals eat non-gmo feed ...