Spring is here, and it’s time to toast to the new season. Mixing up your spirits for spring is one way to do that successfully. When we think of spring, we usually think of fresh scents, new ...

Check out the drink recipes for a bright taste of spring. Seasonal fruits and vegetables, bright pastel color schemes and warmer weather are all indications that spring has indeed sprung. To raise a ...

We always look forward to the arrival of rhubarb at the farmers market, so this year, we’re snatching up a big bunch and turning it into a cocktail. If you’re not into spicy drinks, skip infusing the ...

Just as the metro Atlanta area spring scenery is awash in bright colors, fresh herbs and the scent of flowers, so, too, are cocktail menus. Try one of these drinks that celebrate the season. Rite of ...

After slogging and shoveling through one of the more punishing winters in Milwaukee's history, you may feel the urge -- now that the weather has warmed a bit -- to venture outside and enjoy a cocktail ...

This drink is so easy to make. As with any Negroni, you can build it in a glass, stir, and drop an orange wedge in if you want. That’s a good way to go, especially if you’re already on spring break ...

It’s been a long winter in southwest Ohio. Now that the weather is finally starting to warm up, get ready to dust off the patio furniture, throw on sunglasses and bask in the spring sun. While out in ...

Spring is in full swing, which means seasonal cocktail ingredients like citrus and coconut are back at D.C. bars. And savory drinks with salty and briny flavor profiles remain a top trend as ...

Themes of the spring were in abundance at Columbus Monthly's Spring Cocktail Competition, held on May 13 at Vue Columbus. About 250 guests sampled cocktails from 12 area bars and restaurants before ...