Those gumball-pink walls. That Sunkist-orange colorblocking. Those shimmery plastic beads. You don’t even need the instantly iconic floral oilcloth tablecloths or the poster of Cindy Crawford to ...

The definition of the restaurant is evolving. Spaces are becoming more creative and efficient as operators cite more multifunctional models as key to maximizing functionality. According to Toast’s ...

Chipotle Mexican Grill today unveiled what it is calling a new “responsible restaurant design," which uses energy-efficient equipment and systems, and 100% renewable energy from wind and solar power ...

Part I: Industry Perspective—The Shift Toward Adaptive Culinary Ecosystems The modern Chinese restaurant is no longer a ...

Chick-fil-A is set to introduce an innovative restaurant design at its Atlanta and New York City locations in the coming year that includes a four-lane drive-thru positioned beneath the kitchen, a ...

Burger 21, an award-winning, “beyond the better burger” fast casual franchise, is celebrating the new year with a new restaurant design and refreshed logo design rolling out in all future and existing ...

In the theater world, there’s a saying that no one leaves a show humming the scenery. While it’s true that great performances usually take precedence over set design, the latter can still have a ...

Kona Grill Inc. has raised the curtain on the newest design for its American sushi-grill chain at a remodeled unit in the Chandler Fashion Center in Arizona. The company has refreshed the 10-year-old ...

Chipotle Mexican Grill is testing out a new sustainable restaurant design as it seeks to significantly reduce its carbon footprint. The all new electric restaurant design maximizes energy efficiency ...

Dillon residents will soon be asked to help craft the vision for a new restaurant being proposed on the town’s lakefront. “I think that spot over there is the No. 1 most awesome restaurant location in ...