SCOTTSDALE, AZ — The Scottsdale company behind fine dining restaurants such as Steak 44, Dominick’s Steakhouse and Ocean 44 has hired a new research and development chef to bring new ideas and flavors ...
“Every second that I am breathing inside of this restaurant, I need to come up with new dishes.” Bon Appétit spends a day on the line with chef Kane William Sorrells, Chef of Research and Development ...
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