The Best Roast Beef Is Also the Easiest

And truly great roast beef requires little more than the right cut of beef, a generous seasoning with salt, and a nice, low ...
Los Angeles Times

Burgundy beef

A friend called recently to say he’d made Burgundy beef from “The Fannie Farmer Cookbook” and served it with buttered egg noodles. While I didn’t create this recipe, I felt good about his report. And ...