An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, or greens. However, cooking octopus isn't always smooth sailing, and not ...

This recipe features tender, perfectly grilled octopus paired with fresh asparagus and juicy cherry tomatoes, all brightened by a squeeze of zesty lime. To elevate the dish even further, we’ve added ...

The Greeks have been eating octopus since ancient times, and it's still on the menu of the country's many psarotavernes, or fish taverns. On the islands, where the catch is often fresh, octopus is ...