This is read by an automated voice. Please report any issues or inconsistencies here. PORTSMOUTH, N.H. — Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing ...

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Collecting wild mushrooms, berries and other foods from public forests and parks has become so popular that state and federal agencies are imposing more restrictions. By Jim Robbins Beneath a row of ...

Alexandra Gillespie is a freelance journalist who covers scuba diving, underwater wildlife, and travel. Her work has appeared in media outlets including Outside, National Geographic, Scuba Diving, and ...

The parks and woods might be looking a little barren at this time of year but there are "rich pickings to be had for keen foragers", said Fergus Collins on BBC Countryfile. Winter is an excellent time ...