KANSAS CITY — Precision fermentation is emerging as a leading edge of food and beverage ingredient innovation. The list of companies investing in the process is growing, and the ingredients under ...

The MarketWatch News Department was not involved in the creation of this content. Growing Population, Rising Vegan Diet Adoption, and Alternative Protein Innovation Drive Unprecedented 43.5% CAGR ...

DUBLIN--(BUSINESS WIRE)--The "Fermented Ingredients - Global Strategic Business Report" report has been added to ResearchAndMarkets.com's offering. The global market for Fermented Ingredients was ...

MUNICH--(BUSINESS WIRE)--Insempra, a biology-powered company enabling businesses to make superior products with nature, today announces that it has launched its first functional ingredient, a ...

FrieslandCampina Ingredients – part of Dutch dairy giant FrieslandCampina – has struck a strategic partnership with California-based startup Triplebar Bio to develop and scale up the production of ...

"Fermentation Ingredient Market" Size, Share, Growth Report 2023-2030 | No. of pages: 99Report which offers an in-depth analysis Grounded on Applications (Chemical,Food and ...

Mars, Inc. is leveraging artificial intelligence to revolutionize ingredient discovery in the food and beverage industry. By ...

When you think of fermentation, soy sauce is probably one of the first things that comes to mind. But if you ask Takashi Sato, president and the 8th-generation owner of San-J—the renowned tamari soy ...

ST. JOSEPH, Mo. and BOULDER, Colo., April 23, 2024 /PRNewswire/ -- Wilbur-Ellis Nutrition, LLC, a leading provider of innovative animal nutrition solutions, and Bond Pet Foods, Inc., the Boulder-based ...

In its five years, Aqua Cultured Foods had some success developing whole-cut, fish-free seafood, including tuna, scallops and ...

For many Americans, cheese has long felt like a simple pleasure—comforting, familiar, and uncomplicated. But lately, that ...