When it's safe and when it's not.

We know parchment paper makes cleanup much easier when using the oven and helps protect your baking pans. But what about wax paper? The two are very similar, but you should never use wax paper when ...

Head over to your organized pantry or the cabinet where you stash your kitchen supplies and peak inside. You have rolls of both parchment and wax paper, don't you? Most people do! It's almost ...

Wax paper is a kitchen staple, but its safety in oven applications is often misunderstood. While it’s excellent for tasks like wrapping sandwiches or rolling dough, its limitations under heat are ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Jean Anderson uses so much wax paper that she thinks she should buy stock in the company. Anderson, a busy cookbook author, spends long days in the kitchen testing recipes, and RTC there’s usually wax ...

Cooks may wonder about the difference between wax paper and parchment paper. Can they be used interchangeably in baking? Wax paper is lightweight tissue paper coated on both sides with paraffin.

It's OK: We all make mistakes. But you know what's less OK? Not learning from them. Welcome to Effed It Up, a semi-regular column where we do just that. Up this week: Is parchment paper the same as ...

As a left-handed person, I've always had a love-hate relationship with can openers. The knob is on the wrong side unless you buy a left-handed version (yes, they exist). Electric is my personal ...