After hearing of a popular Iowa City restaurant named after her ancestor’s invention, a DI Arts Reporter sets out to cook and review three original recipes from the restaurant’s cookbook. For her ...

In a deep frying pan over medium heat, drizzle 1 tablespoon of oil then add sliced onions. Sauté until soft and golden brown. Add 1 teaspoon of garlic ginger paste, curry powder and paprika. Using a ...

When I moved to Iowa City in 2016, I had no idea that a popular restaurant named after my Revolutionary War era ancestor, David Bushnell, had existed in the Pedestrian Mall from 1976 to 1994. In order ...

Turtles may be a controversial food choice, but they are actually quite nutritious when prepared correctly. Turtles are a great source of lean protein, calcium, and vitamins A and B12. Yeah, yeah, we ...

These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

This four-ingredient, no-cook recipe is simple to assemble (perfect for getting children involved) and produces attractive, delicious treats for doling out at the holidays. For gift packaging, ...

An 18th century cook book containing a stomach-churning recipe for mock turtle soup has been discovered in a cardboard box. A Mrs Casters meticulously jotted down 160 recipes in the 229-year-old book ...

HIM IN THE KITCHEN THIS IS BRANDON WALDO. LIKE I SAID, EVERY DAY I MAKE THIS FRESH. BUT IF YOU’RE FROM THE ACOMA PUEBLO, YOU MAY ALREADY KNOW HIM, THOUGH. HERE HE GOES BY A DIFFERENT NAME. PEOPLE CALL ...