You have reached your maximum number of saved items. Remove items from your saved list to add more. You can use this as a condiment or as a strong seasoning – toss it through fried rice, Hokkien ...

Chilli Sauce: A Chinese man made a sauce in Kolkata that saw the rise of an entire genre of food in the city. Read Time: 9 min He slices vegetables meticulously and then places it on slices of ...

HOT sauces are popular all over the world. Many are produced by fermentation, using microorganisms to add depth of flavour and create sauces offering more than just a kick of chilli heat.

Take cornflour in a bowl and add all purpose flour, garlic paste, ginger paste, dark soy sauce, black pepper powder to it. 2. Now crack an egg to the mix, and whisk it without leaving any lumps. 3.

A bad meal has been harder and harder to come by in the last couple of years, as specialist retailers and artisanal brands came out with condiments like never before — be it simmer sauces, seasonings, ...

Classic yum cha fare in the form of mini toasts coated with sesame seeds and served with a spicy sauce. Credit: Feast magazine To make chilli and coriander dipping sauce, place all the ingredients in ...