A cute and fancy appetizer for the Holidays season, mixing some tasty scallops and a crispy filo pastry! Brush some olive oil on a filo pastry sheet. Put another one on top of it and brush again with ...

Shellmets, helmets made to resemble seashells and containing discarded scallop shells, are seen in this photo provided by Koushi Chemical Industry. SARUFUTSU, Hokkaido -- This northern Japan village, ...

Can there be too much seafood? Never. But there can be shortages of it, as seagoing processing plants continue to overfish and damage the oceans' habitats. Mariculture (saltwater farming) and ...

The scallop is the only bivalve to have a patron saint. Considering the rigors of scallop fishing, the fan-shaped shellfish needs one. Imagine donning waist-high boots, wading in icy water up to your ...