Enjoy these buttery, gluten-free almond flour shortbread cookies! Perfectly crisp and easy to make, they’re a delightful treat for any occasion. When I was younger, there was nothing much better to me ...

A vegan version of the beloved favorite cookie, Pecan Sandies. A nutty, buttery shortbread that crumbled and melted in your ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Almond-Pecan Shortbread Suzanne Corbett Yield: 40 cookies 1 cup (2 sticks) unsalted butter, softened 1 cup plus 2 tablespoons ...

These chocolate-pecan shortbread bars combine a tender cookie base and a rich pecan–bittersweet chocolate topping for soft and fudgy bars that slice neatly.

I recently went to a women's retreat. When we arrived, we were instructed to place all of our snacks together in one place. We had enough snacks to open a small convenience store. It wasn't until I ...

Almond flour and almond meal are both popular choices for gluten-free baking, but there is a difference between the two. Both are made from ground almonds, but almond flour is finer than almond meal ...

In a mixer cream butter, almond paste, sugar, and salt. Set aside. Mix together the egg yolk, milk, vanilla, and almond extract and set aside. Put cake flour and all-purpose flour in a bowl and set ...

I love classic shortbread just as much anyone; but I also love to make shortbread with ground nut flours to take advantage of the flavor of the nuts and make the cookies gluten-free. Almond flour — ...